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Please use this identifier to cite or link to this item: http://hdl.handle.net/10316.2/39663

Title: Requintar as refeições na primeira metade do século XIX: as louças do tenente-general Luís Inácio Xavier Palmeirim
Other Titles: Tituloalternativo:Over-refining meals in the first half of the nineteenth century: the ceramics of Lieutenant General Luis Inácio Xavier Palmeirim
Authors: Sousa, Gonçalo de Vasconcelos e
Issue Date: 2016
Publisher: Imprensa da Universidade de Coimbra
Annablume
location : Local:Coimbra
URI: URI:http://hdl.handle.net/10316.2/39663
ISBN: ISBN:978-989-26-1190-7
ISBN:978-989-26-1191-4 (PDF)
Appears in Collections:Partes e Capítulos

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